SRC Red Long Sleeve

From Secret Riso Club

Reflective ink back
100% cotton
Screen-printed in house in Brooklyn, NY

Shirts are produced sustainably and ethically in Los Angeles, California with workers receiving fair wages.

JOON Magazine - Issue 01

Published by JOON

JOON is the product of a collaboration between FISK and Brown Printing Inc. Through our mutual support of the arts in Portland, we initiated this project to help shed light on the vast and exciting arts scene in the city. Through this partnership, we have also set out to showcase the possibilities and impact of design and print.

Issue 01 features Dodgr, Maak Lab, Broccoli Magazine, Wilhelm’s Memorial Home, Teruo Kurosaki, Lever Architecture, Manu Torres, Kee’s #Loaded Kitchen, James Enos, Kamp Grizzly, Brown Printing and Dawson Park.

9 x 12 inches
Paperback
162 pages
2020

Black Joy Archive Vol. III

Published by Black Joy Archive

The first edition of Black Joy Archive was created in the summer of 2020 — an urgent call amidst the global racial reckoning of 2020; asking contributors to reflect on their past histories, stories and personal archives. The second volume of this project was released the summer of 2022, contributors then reflecting on what their “Black joy” meant to them now; entrenched in a consumer American landscape that has transformed this term into low-hanging fruit easily co-opted to signal performative allyship. The third volume of this project is simple— how will your black joy persevere into our future unknown?

As we enter a new geo-political age that threatens the livelihoods of many, we wonder — what are the methods, objects, knowledge and traditions our communities have held onto and practiced in the face of uncertain pathways forward? And in what ways are these methods lighting the path into the vast unknown? More importantly— how can we ensure that our global communities will indeed, persist?

Features visual, written and archival work by 60 contributors.

180 pages
5in x 8in
Perfect bound
Digital printing
2025

JOON Magazine - Issue 2: Kurisu, ‘The Art of Pruning’

Published by JOON

JOON magazine returns after a three-year hiatus following the pandemic, with a special edition catalog featuring Kurisu LLC, a world-renowned landscape and design-build firm. Their work is rooted in creating restorative experiences through Japanese-style healing gardens. The catalog is a print companion to a short film titled, The Art of Pruning.

9 x 12 inches
Paperback
Holographic rainbow foil and blind emboss on cover
64 pages
2022

Home Works: A Cooking Book: Recipes for Organising with Art and Domestic Work

Published by Onomatopee
Project by Anna Puigjaner

Home Works – A Cooking Book: Recipes for Organising with Art and Domestic Work, expands on cooking with art and food as a process for coming together and building collectivity. The book highlights the art and politics of eating together through a number of artistic, curatorial and tasty dinner recipes. Recipes that nourish and nurture conversations around domestic labour, collaborative practices and feminist politics, expanded upon through a series of essays and interviews.

The recipes were learnt during the cooking of Home Works; a research and exhibition programme investigating domestic labour and the politics of the home, hosted by the art space Konsthall C in Stockholm 2015-2017.

Home Works – A Cooking Book is a tool for everyone that wants to use art to challenge what work we value and how work is organised.

Without further ado...let’s cook!

In this imaginative and incisive take on both the cookbook form and on the labor and culture attending it, food preparation is assessed as both a creative outlet and an inherently political pursuit, a means of nourishing the community and nurturing meaningful conversation. Along with tasty dinner recipes, Home Works expands upon its central ideas through a series of essays and interviews that address the gendered division of domestic labor. This global perspective challenges what labor we value and how work is organized.

The book originated as a research project by Spanish architect Anna Puigjaner investigating housing designs in New York that were developed without fully equipped kitchens, or in some cases no kitchen at all. This led to an exploration of community responses to these kitchenless homes involving communal urban kitchens, which today can be found across the world from Lima to Tokyo. In these examples, the kitchen mutated from a space that defined the clichés of family and home to a space for the development of political communities that took control over their living situation.

What would happen if we would do away with our kitchens and collectively gather and share a kitchen? What does it mean to eat together? What type of togetherness would this kind of communal dining create? Upending the model of cookery as an isolated act, Home Works argues for communal eating in fun and life-enhancing ways.

8.9 x 8.3 inches
Coil bound
280 pages
2021